Liliana Graham

Opening the store. Balancing cash tills. Counting, ordering and organizing inventory for the store. Resolving customer concerns in a graceful manner. Leading and training a team of baristas to promote.

Operated cafe independently.. Created a welcoming environment for locals while maintaining a clean cafe space. Performed cafe duties solo such as; ringing up customers, quickly crafting varieties of beverages and packing up bakery items, counted and stocked inventory, cleaned and closed store alone.