Lincoln Woodhouse
Tigard,OR
Summary
I’m a motivated and adaptable professional with several years of experience in restaurant management, bartending, and customer service. I’ve developed strong leadership, communication, and problem-solving skills by managing teams and handling fast-paced operations. Known for versatility, reliability, and a strong work ethic, I’m eager to expand my experience beyond the restaurant industry and apply my transferable skills to new challenges that promote personal and professional growth.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Restaurant Manager
Noble Fox
04.2025 - 09.2025
- Led day-to-day operations and a diverse team, ensuring quality service and smooth coordination between front and back of house.
- Managed scheduling, budgeting, and vendor relations while maintaining strong attention to detail and accountability.
- Adapted quickly to new challenges, including event planning, staff training, and process improvements.
- Fostered a positive, efficient work environment focused on teamwork, communication, and customer satisfaction.
Server/Bartender
Callahan's Mountain Lodge
09.2024 - 03.2025
- Delivered exceptional guest service while managing high-volume dining and bar operations.
- Maintained accuracy in transactions, orders, and inventory under time-sensitive conditions.
- Cultivated strong communication skills through direct guest interaction and teamwork.
- Supported management by assisting with event service, menu updates, and process organization.
Front of House Manager/Bartender
Luna Cafe
09.2023 - 09.2024
- Oversaw front-of-house operations and maintained a welcoming, organized environment for staff and guests.
- Supervised, trained, and scheduled employees across multiple roles to ensure consistent performance.
- Balanced administrative duties with hands-on service to support both team efficiency and customer experience.
- Demonstrated flexibility and leadership through problem-solving and cross-department collaboration.
Education
Bachelor of Science - Business Administration
Southern Oregon University
Ashland, OR06-2026
High school diploma -
Tigard High School
Tigard, OR06.2021
Skills
- Team management
- Inventory control and record keeping
- Customer engagement
- Passion for customer satisfaction
- Promotions planning
- Organization and prioritization
- Adaptable
- Sales tracking
- Goal setting
- Recruitment
Certification
- Food Handler Certification
- OLCC Service Permit
Timeline
Restaurant Manager
Noble Fox
04.2025 - 09.2025
Server/Bartender
Callahan's Mountain Lodge
09.2024 - 03.2025
Front of House Manager/Bartender
Luna Cafe
09.2023 - 09.2024
High school diploma -
Tigard High School
Bachelor of Science - Business Administration
Southern Oregon University
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