Lindsay McCarty

Fast paced work environment, multitasking accelerated, 100/150 covers per shift.

Worked with toast POS for 1.5 years. Helped develop POS for an easier flow of ordering processes and convenience of use for FOH staff. From previous experience and use of TOAST POS.

Assistant manager on high volume weekend shifts for all FOH staff. Cash handling, assisting guests for banquets and events.

• Worked with Toast POS during 5 years employed. I assisted management to revise and review TOAST POS setup, correct modifiers, prices, discounts etc. trained all serving staff.
• Built and implemented from ground up a training system for new employees (FOH). Designed handbook for policies and procedures, side work for staff.
• Responsible for closing restaurant at night. All cash handling for the shift

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences as bartender, manager and server.