Adept at recipe execution and maintaining high sanitation standards, I significantly enhanced kitchen efficiency at Jay High School. My strong organizational skills and food allergy awareness ensured optimal service and safety. Demonstrated exceptional accuracy in financial transactions at Interbank, fostering trust and client satisfaction. Team-oriented prep cook with several years of hands-on experience preparing food in fast-paced eating environments. Skilled in kitchen sanitization, basic cooking and ingredient measurement and assembly. Hardworking and punctual individual possessing excellent manual dexterity and familiarity of kitchen safety and health rules.