Stephanie Null
Somersworth
Summary
Customer-oriented bartender offering several-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities.
Overview
7
7
years of professional experience
2009
2009
years of post-secondary education
Work History
Bartender
Atlantic Grill
Rye
12.2016 - 06.2020
- Prepared and mixed cocktails using fresh ingredients and premium spirits.
- Provided excellent customer service to ensure guest satisfaction and repeat visits.
- Maintained cleanliness of the bar area, ensuring compliance with health standards.
- Collaborated with kitchen staff to coordinate food and drink orders efficiently.
- Managed inventory by tracking stock levels and ordering supplies as needed.
- Balanced daily registers and generated sales reports for management.
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Bartender
401 Bar and Grill
Hampton
05.2013 - 12.2016
- Performed opening and closing duties including restocking supplies.
- Greeted customers and provided excellent customer service.
- Developed good working relationships with fellow employees through effective communication.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Remained calm and poised during busy periods, promoting great customer service to guests.
Education
GED
Redlands, CASkills
- Cocktail preparation
- Inventory management
- Menu design
- Sanitation compliance
Timeline
Bartender
Atlantic Grill
12.2016 - 06.2020
Bartender
401 Bar and Grill
05.2013 - 12.2016
GED