Logan Baker

Hosted for a week, then ran food from kitchen to table and offered cheese on top of food. Also helped servers bring bread/drinks when needed.

I parked cars, took peoples groceries to peoples units, and helped residents with whatever they needed throughout the day.

Greeted tables before the server with water and bread, kept water and soft drinks filled during service. Cleaned plates after each course and reset table after they left. Assisted server with whatever they needed during the night.

Ran food from kitchen to table, gave tables bread and refilled waters. Helped set up and reset tables.