Logan Dunn
Scituate,MA
Summary
Dedicated and detail-oriented professional with a strong foundation in health education, wellness program planning, and customer service. Recognized for collaborating effectively with cross-functional teams, delivering engaging health initiatives, and resolving challenges to enhance participant engagement and service quality.
Overview
1
1
Certification
3
3
years of professional experience
Work History
Waitstaff Manager
Salty Days Fish co
Marshfield, Massachusetts
05.2026 - Current
- Supervised waitstaff to ensure high-quality service at Salty Days Fish Co.
- Trained new employees on menu knowledge and customer interaction skills.
- Resolved customer complaints and handled special requests professionally and promptly.
- Collaborated with management to develop training materials for ongoing staff education.
- Ensured compliance with all health and safety regulations relating to food service operations.
- Maintained up-to-date records of all employees including payroll information.
Wait Staff Member
Salty Days Fish Co
Cohasset, Massachusetts
03.2023 - Current
- Delivered exceptional customer service to elevate guest dining experiences.
- Coordinated with kitchen staff to streamline food orders and enhance presentation quality.
- Managed multiple tasks simultaneously while ensuring high service standards under pressure.
- Maintained cleanliness and organization of dining areas and serving stations to provide a welcoming environment.
Live Well Intern
University of Tampa Live Well
Tampa, Florida
08.2025 - 12.2025
- Planned and executed virtual and in-person wellness programs and events, enhancing accessibility for diverse student populations
- Coordinated health education workshops and outreach initiatives, promoting healthy lifestyles and boosting student engagement
- Managed social media platforms to promote wellness events, increase awareness of available resources, and enhance student participation.
- Collaborated with team members to develop educational materials and wellness resources, addressing various health topics.
- Conducted research on current health and wellness trends to support program development and evidence-based initiatives.
Education
Bachelor of Science in Public Health
The University of Tampa
Tampa, FL05-2027
Skills
- Customer service
- Employee training
- Staff supervision
- Problem-solving
- Health promotion
- Wellness program development
- Team collaboration
- Collaborative mindset
- Communication skills
Certification
- Basic Life Support Provider
Timeline
Waitstaff Manager
Salty Days Fish co
05.2026 - Current
Live Well Intern
University of Tampa Live Well
08.2025 - 12.2025
Wait Staff Member
Salty Days Fish Co
03.2023 - Current
Bachelor of Science in Public Health
The University of Tampa