Summary
Work History
Education
Skills
Timeline
Generic

Lora mae Gonzales

San Francisco ,California

Summary

Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase loyalty and repeat business. Developed exceptional customer service and communication skills in fast-paced dining environment, consistently ensuring guest satisfaction. Demonstrated ability to work efficiently under pressure while maintaining positive attitude and professional demeanor. Seeking to leverage these transferrable skills to transition into new field and contribute effectively. Personable and dedicated with knack for providing outstanding customer service and creating welcoming atmosphere. Possesses solid understanding of food safety standards and effective communication skills. Committed to enhancing guest satisfaction and ensuring seamless dining experience.

Work History

Food Server

San Francisco Tower by Front Porch
1661 Pines st. San Francisco California 94109
06 2025 - 02 2026
  • Enhanced customer satisfaction by providing efficient and friendly food service.
  • Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
  • Communicated with kitchen staff clearly and accurately to deliver meals within desired timeframes.
  • Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
  • Addressed dietary restrictions or allergies with care, communicating clearly with kitchen staff to avoid errors in meal preparation.

Laundry Attendant

The Avenues Transitional Care Center by ASJK LLC
2043 19th Ave, San Francisco Ca 94116
11 2024 - Current
  • Maintained a clean and organized work environment, ensuring optimal productivity and minimal downtime.
  • Collaborated with housekeeping staff to ensure timely delivery of clean linens to guest rooms.
  • Handled delicate garments with care, utilizing specialized cleaning methods to preserve fabric integrity and appearance.
  • Prepared wash solutions and added bleach, detergents and softeners to clean and maintain quality of garments.
  • Supported team members in completing tasks efficiently, fostering a positive and collaborative work atmosphere.

Education

Bachelor Of Science Business Administrative Major In Management

Access Computer Collège

Skills

  • Dining area maintenance
  • Food station setup
  • Menu presentation
  • Ordering procedures
  • Food preparation and safety
  • Table setting knowledge
  • Food and beverage pairings
  • Point of sale operation

Timeline

Food Server

San Francisco Tower by Front Porch
06 2025 - 02 2026

Laundry Attendant

The Avenues Transitional Care Center by ASJK LLC
11 2024 - Current

Bachelor Of Science Business Administrative Major In Management

Access Computer Collège