Luis Reyes

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

• Completed on-time deliveries by choosing best and most efficient routes.
• Delivered packages to customer doorsteps and business offices.
• Maintained upbeat, positive attitude in busy, customer-focused environment.

• Washed, waxed, and buffed vehicle bodies for professional shine.
• Provided exceptional customer service and addressed customer inquiries.
• Utilized high-pressure washers to clean vehicles and equipment.

• Served high customer volumes during special events, nights, and weekends.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

• Completed rush deliveries on tight timetables to satisfy customer needs.
• Completed on-time deliveries by choosing best and most efficient routes.
• Accurately recorded delivery, payment and route information using Google maps.

• Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
• Operated efficiently in high-volume setting to prepare and serve more than 60 drinks per hour.
• Poured and prepared mixed drinks for over 150 customers daily and created new libations drawing in clientele.
• Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.

Made drinks, great customer service with high volume of customers

• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

• Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
• Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
• Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.

• Controlled costs and optimized spending via restructuring of budgets for labor, capital assets, inventory purchasing and technology upgrades.
• Conducted monthly inventories of raw materials and components on work floor.
• Achieved 100% average completion rate on all assignments without loss of materials and assets, demonstrating innovative and practical problem-solving skills in high-stress environment.