Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Luis Ventura

Berwyn,IL

Summary

Motivated, organized person with 10+ years of experience providing prompt and efficient customer service. Ability to follow through with promises and easily adapt to changes in business needs. Proven track record of professionalism and maintaining a welcoming environment. Customer service with 10+ years of experience providing quick and efficient service to customers. Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Bartender

Sidebar Grille
Chicago
02.2006 - 03.2020
  • Communicated with customers daily, provided friendly and courteous service, and answered questions.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Served high customer volumes during special events, nights, and weekends.

Bartender

80 Proof
Chicago, IL
02.2021 - 03.2024
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Bartender

Benchmark
Chicago, IL
03.2024 - Current
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed strict recipes and drink measurements to minimize product used.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.

Bartender

Rizzos Bar Inn
Chicago, IL
03.2024 - Current
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Kept bar presentable and well-stocked to meet customer needs.

Education

Criminal Justice -

Westwood College
Chicago, IL
10.2008

Skills

  • Customer service
  • Food service
  • Restaurant experience
  • Communication skills
  • Computer literacy
  • Leadership
  • English
  • Microsoft excel
  • Bilingual
  • Guest services
  • Time management

Certification

  • Food Handler
  • Forklift Certification

Timeline

Bartender

Benchmark
03.2024 - Current

Bartender

Rizzos Bar Inn
03.2024 - Current

Bartender

80 Proof
02.2021 - 03.2024

Bartender

Sidebar Grille
02.2006 - 03.2020

Criminal Justice -

Westwood College
Luis Ventura