Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Luis C Sanchez

Los Angeles,CA

Summary

To Secure a bar tending position where my skills can be utilized. Dedicated to team success and willing to assist with all aspects of event preparation and breakdown. Successful at tending bar, managing customer requests and resolving conflicts in a calm and professional manner.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Town & Gown Banquet Server/Bartender

University of Southern California
Los Angeles, California, United States
05.2016 - Current
  • Prepared and served mixed drinks, cocktails and wine to diverse, up-market clientele
  • As trained server assisted with food service at all venues
  • Responsible for set up, tear down , garnish preparation for mobile bar and dinning area
  • Maintained full knowledge of beverage lists and promotions
  • Managed bar inventory, restocked supplies and placed orders

Banquet Server/Banquet Bartender And Barback

University Of California Los Angeles
Los Angeles, California
08.2016 - 08.2019
  • Monitored banquet floor to respond to patron requests for food and drinks, fill empty water glasses and clear unwanted dishes
  • Assisted with setup of banquet hall and tables
  • Maintained clean and presentable tables with tableware, spotless glassware, silverware and linens
  • Perform all Banquet side work as designated by Banquet Captain and/or Banquet Manager
  • From beginning of employment was trained behind bar as well as kitchen
  • Responsible for keeping bartenders supplied with ice, mixers, liquor and beer
  • Stocked, rotated coolers, maintained liquor room, prepared lounge for next days shift

Dinning Room Assistant/Server

JW Marriott/Ritz Carlton
900 W Olympic Blvd Los Angeles 90017, CA
02.2010 - 03.2016
  • Consistently provided professional, friendly and engaging service
  • Skillfully promoted items on beverage lists and restaurant specials
  • Displayed enthusiasm and knowledge about restaurant's menu and products
  • Quickly recorded transactions in MICROS system to deliver prompt service
  • Routinely cleaned work areas, glassware and silverware throughout each shift
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests
  • Developed and maintained positive working relationships with others to reach business goals
  • Guided guests through menus while demonstrating thorough knowledge of food, beverages and ingredients

Education

Associate of Arts - Liberal Arts

Santa Monica College
Santa Monica, CA
2012

High School Diploma -

Westchester Senior High
Los Angeles, CA
2005

Skills

  • Proficient in mixology
  • Beer, wine and cocktails
  • Maintaining glassware stock
  • Outstanding customer service
  • Alcohol ordering
  • Extensive spirits knowledge
  • Anticipating guest needs
  • Safe serving knowledge
  • Strong communication skills
  • Maintaining clean bar
  • Wine and liquor expertise
  • Problem solving
  • Organizational strengths

Certification

California Food Handlers License 

Timeline

Banquet Server/Banquet Bartender And Barback

University Of California Los Angeles
08.2016 - 08.2019

Town & Gown Banquet Server/Bartender

University of Southern California
05.2016 - Current

Dinning Room Assistant/Server

JW Marriott/Ritz Carlton
02.2010 - 03.2016

Associate of Arts - Liberal Arts

Santa Monica College

High School Diploma -

Westchester Senior High