Lynn Marie Crehan

• Keeping store displays updated, trendy store
• Built relationships with customers to encourage repeat business.
• Managed returns, exchanges and refunds in accordance with store policy.

My customer service is upbeat and fun

• Prepared merchandise for sales floor by pricing or tagging.
• Helped customers locate products and checked store system for merchandise at other sites.

• Greeted guests, promoted specials, and took orders.
• Operated the cash register with accuracy, ensuring proper handling of transactions.
• Kept workplace clean and organized in line with restaurant policies.
• Increased speed of service through effective multitasking and time management skills.
• Trained new employees on company policies and procedures, contributing to overall team performance and growth.
• Prepared and served hot and cold sandwiches based on customer preferences.
• Enhanced customer satisfaction by providing exceptional service and well-crafted sandwiches.

• Serving fresh pastries and coffee, crafted sandwiches & salads
• Maintaining service station, stocking cold case.
• Managed cash register accurately, ensuring proper handling of cash and credit card transactions.
• Exceeded daily sales targets consistently.
• Contributed to store cleanliness by completing assigned cleaning tasks promptly and efficiently. My customer service is the upmost importance. Being a team player in this busy establishment.
• Delivered exceptional service with a friendly and approachable demeanor, resulting in repeat business.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Cultivated warm relationships with regular customers.
• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.