Summary
Overview
Work History
Education
Skills
Personal Information
Certification
Languages
Timeline
Generic

Maddison Williams

Indianapolis,IN

Summary

Resourceful Event Bartender experienced in high-volume settings, excelling in mixology, customer service, and inventory management. Enhanced guest satisfaction and event success through effective bar operations and innovative cocktail creations. Committed to teamwork and maintaining organized, efficient workspaces to deliver exceptional experiences.

Overview

1
1
Certification
1
1
year of post-secondary education
13
13
years of professional experience

Work History

Event bartender On Call

Self employed bartender
South Bend, Indiana
01.2024 - Current
  • Proposed ideas and solutions that improved team collaboration and effectiveness.
  • Collaborated with diverse coworkers to achieve targets and resolve product and service-related issues.
  • Executed daily tasks with precision, ensuring high standards in service delivery.

Nick’s Patio

Jenny Phillips
South Bend, Indiana
08.2023 - 01.2026
  • Provided a variety of beverages to Marine Corps personnel and guests during events. and mixed drinks for Marine Corps personnel and guests.
  • Replenished liquor inventory to meet customer demand, beer, mixers, and supplies for daily service.
  • Processed customer payments efficiently during shifts and balanced cash drawers during shift closing.
  • Ensured compliance with age verification for alcohol service and followed alcohol service policies.
  • Prepared bar setup for Marine Corps events and gatherings.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Monitored inventory and reported low stock to supervisors.
  • Cultivated a friendly atmosphere to improve customer satisfaction and encourage return visits. for customer interactions and provided excellent customer service.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Assisted team members during busy service periods and special functions.
  • Developed good working relationships with fellow employees through effective communication.
  • Addressed and resolved customer complaints professionally, improving satisfaction and loyalty.

Bartender

U.S. Marine Corps
South Bend, IN
06.2022 - 10.2022
  • Assisted bartenders during peak service hours.
  • Mixed drinks following Marine Corps alcohol service policies.
  • Mixed drinks in accordance with Marine Corps alcohol service policies to ensure compliance and safety.
  • Refilled bar supplies and organized glassware for easy access.

Bartender

331 inn
04.2022 - 10.2022
  • Assisted bartending during high-volume service periods.
  • Delivered beverages in U.S. Marine Corps club operations, maintaining high standards of guest service.
  • Provided support as a bartender during busy shifts.
  • Managed cash drawer and processed sales transactions accurately during high-volume service periods.

Bartender

Murphys backyard pub
South Bend, IN
01.2022 - 08.2022

Server/Manager

Aladdins eatery
Mishawaka, IN
01.2021 - 10.2021

Lead Server/Bartender

South bend brew werks
South Bend, IN
03.2019 - 07.2020

Bike night bartender

KELLYS PUB
04.2018 - 09.2018
  • Delivered bartending services for Thursday night bike gatherings, enhancing guest experience
  • Mixed cocktails and poured draft beer for pub guests.
  • Oversaw customer bar tabs during events, cash payments, and card transactions.
  • Restocked liquor, beer, mixers, and glassware during service to maintain efficient workflow.

Server

Elenis
03.2016 - 11.2017
  • Greeted guests upon arrival to ensure they had a positive experience.
  • Managed cash, tabs, and payment processing during events
  • Tracked inventory levels and placed orders.
  • Recorded all sales on cash register accurately and balanced out end-of-shift drawer totals.
  • Trained new staff on safety procedures for handling alcohol, promoting a safe service environment.
  • Maintained knowledge of current menu items, specialty cocktails, craft beers, wines, spirits.
  • Monitored guest alcohol consumption to uphold responsible service standards and compliance.
  • Maintained sanitary work areas and cleaned bar equipment
  • Welcomed guests upon arrival to create a friendly atmosphere. upon arrival to ensure they had a positive experience.

Server

Granite City Food & Brewery
02.2016 - 10.2016

Server

Wings Etc.
Goshen, IN
05.2015 - 12.2015

Packager

Meijer Central Kitchen
Middlebury, IN
10.2014 - 05.2015
  • Label sandwiches, pack them, check for labels & sell by dates
  • I originally went through Forge Staffing and the supervisor wanted to buy me out of the contract. Mastered job responsibilities quickly, demonstrating ability to learn and adapt in fast-paced environment.
  • Demonstrated rapid adaptation
  • Utilized perseverance daily
  • Outlined daily tasks
  • Demonstrated integrity and perseverance while fulfilling job responsibilities.

waitress

Ihop
Goshen, IN
01.2014 - 10.2014
  • Assisted with seating customers, waiting and busing tables, and operating cash register to ensure smooth dining experience.
  • Developed strong communication skills and improved time management to enhance service efficiency.
  • Highlighted key achievements
  • Identified relevant skills
  • Applied time management strategies
  • Outlined key responsibilities

Education

Certificate - Medical Assisting

American National University
South Bend, IN
11.2017 - 01.2019

Associate's degree -

Concord High School
Elkhart, IN

Skills

  • Bartending
  • Cocktail experience
  • Beverage mixing
  • Spirits experience
  • Wine knowledge
  • Alcohol compliance
  • Food safety
  • Sanitation standards
  • Food handling
  • Cash handling
  • Cash register
  • POS
  • POS systems
  • Event planning
  • Restaurant management
  • Nightclub operations
  • Banquet Experience
  • Restaurant experience
  • Serving
  • Serving duties
  • Host/Hostess
  • Host/hostess duties
  • Customer service
  • Customer engagement
  • Upselling techniques
  • Detail-oriented
  • Time management
  • Organization
  • Team collaboration
  • Inventory control
  • Shift closing
  • Microsoft Office
  • Microsoft Excel
  • Microsoft Word
  • Busser
  • Shift closing
  • Sanitation standards
  • Team collaboration
  • Detail-oriented

Personal Information

  • Work Permit: Authorized to work in the US for any employer
  • Visa Status: Authorized to work in the US for any employer

Certification

  • Bartender License
  • Bar
  • Food Handler Certification
  • Food Safety Certification
  • ServSafe
  • TABC Certified

Languages

  • Work Permit: Authorized to work in the US for any employer
  • Visa Status: Authorized to work in the US for any employer

Timeline

Event bartender On Call

Self employed bartender
01.2024 - Current

Nick’s Patio

Jenny Phillips
08.2023 - 01.2026

Bartender

U.S. Marine Corps
06.2022 - 10.2022

Bartender

331 inn
04.2022 - 10.2022

Bartender

Murphys backyard pub
01.2022 - 08.2022

Server/Manager

Aladdins eatery
01.2021 - 10.2021

Lead Server/Bartender

South bend brew werks
03.2019 - 07.2020

Bike night bartender

KELLYS PUB
04.2018 - 09.2018

Certificate - Medical Assisting

American National University
11.2017 - 01.2019

Server

Elenis
03.2016 - 11.2017

Server

Granite City Food & Brewery
02.2016 - 10.2016

Server

Wings Etc.
05.2015 - 12.2015

Packager

Meijer Central Kitchen
10.2014 - 05.2015

waitress

Ihop
01.2014 - 10.2014

Associate's degree -

Concord High School
Maddison Williams