Hostess/Expo managing guest flow, order accuracy, and timely food delivery in fast-paced dining service. Balances phone and online orders with efficient seating, helping keep wait times controlled and service moving smoothly. Supports a positive guest experience through clear communication and steady teamwork.
Work History
Banquet Server
2 Years
Tijeras Creek Golf Course | 01.2023 - 01.2025
Supported 1-2 private events per shift through banquet service, setup, and cleanup coordination.
Coordinated setup and cleanup for large private events in a fast-paced banquet environment.
Served guests promptly, delivering correct orders and maintaining quality service throughout each event.
Maintained buffet lines by replenishing and rotating food to keep service continuous.
Addressed guest concerns quickly by confirming food quality and resolving issues on the floor.
Applied food safety certification standards while balancing multiple tasks during busy event service.
Hostess/Expo
1 Year
High Park Tap House | 01.2022 - 01.2023
Handle 5-10 guest calls and online orders daily with accuracy while keeping communication clear and efficient.
Delivered food orders promptly in a fast-paced, high-pressure environment while maintaining order accuracy.
Managed guest seating to control wait times and support steady service flow during busy shifts.
Handled phone calls and online orders efficiently while supporting clear guest communication across front-of-house operations.
Education
Bachelor of Science - Agricultural Business
California Polytechnic State University, San Luis Obispo | San Luis Obispo | 09-2026
GPA: 3.7
Diploma
Capistrano Valley High School | Orange County, CA | 01-2025