Madison Lewis

• Executed sandwich artistry duties with very low occurrence of errors.
• Greeted guests, promoted specials, and took orders.
• Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
• Operated manual and electric appliances to peel, slice, and trim food.
• Restocked and rotated stock in display case to mitigate stock loss.
• Prepared and served hot and cold sandwiches based on customer preferences.
• Prepared salads, soups and sandwiches for customers.
• Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
• Filled out daily shift log to record amount of food prepared, used and leftover.
• Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
• Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
• Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.

I have taken AP Computer Science, all honors math classes, honors and AP English, and honors math classes. With all of those classes I have maintained a 3.5 unweighted GPA. In order to get ready for the SAT I took the psat and got a 620 for math out of 760 possible points, which is in the 91st percentile of all test takers across America.