Dynamic culinary professional with experience at Campanellas Italian Restaurant, excelling in food safety and inventory management. Demonstrated expertise in adhering to recipes and maintaining high standards of food quality. Known for enhancing kitchen efficiency and ensuring compliance with sanitation guidelines, contributing to a consistently fresh and appealing prepared foods section.
Work History
Prepared Foods Team Member
Campanellas Italian Restaurant
Cranston
10.2021 - 01.2022
preparing food
clean up
answering phones
Conducted regular inventory of freshness and expiration dates of items in the prepared foods section.
Prepared variety of foods according to exact instructions and recipe specifications.
Prepared diverse selections of hot and cold foods following standardized recipes and presentation standards.
Ensured all food safety and sanitation guidelines were followed.
Prepared workstations with ingredients and tools to increase efficiency.