Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Front Desk
Smart Sports Fitness
Cheyenne
04.2025 - Current
Providing excellent customer service and meeting gym members needs to my best ability
Maintaining a clean and friendly environment for staff and members
Handling money such as opening and closing drawer and processing payments
Using computer skills to help with marketing tasks
Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.
Responded quickly to meet customer needs and resolve problems.
Experienced with social media and communications platforms.
Barista/Baker
The Hawthorne Tree
09.2022 - 01.2023
Complied with health and safety codes to protect staff and customers.
Packaged and labeled baked goods, salads, sandwiches with accurate descriptions and ingredients.
Frosted and iced cakes, cupcakes, cookies.
Measured and served loose teas and herbs in apothecary.
Mixed coffee and tea drinks.
Cashier/Money management.
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
Replenished and rotated food items, following correct food cooling and storage procedures.
Snowista
Wyoming Snow Company
05.2021 - 08.2022
Made and served shaved ice and gourmet drinks to customers.
Cashier/Balanced cash drawer at end of shift.
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Carried out day-day-day duties accurately and efficiently.
Demonstrated respect, friendliness and willingness to help wherever needed.
Maintained excellent attendance record, consistently arriving to work on time.
Developed and maintained courteous and effective working relationships.
Baker
Mary's Mountain Cookies
06.2019 - 05.2022
Complied with health and safety codes to protect staff and customers.
Packaged and labeled baked goods with accurate descriptions and ingredients.
Frosted and iced cookies.
Trained staff of hardworking associates.
Resolved customer concerns with positive approach and constructive strategies.
Filled out inventory and production sheets.
Baked gluten-free, vegan and alternative diet treats based on customers' needs.
Set heat and humidity temperatures for proof box.
Cleaned and maintained kitchen equipment and oven.
Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Mixed icing and other toppings by reading recipes, scaling and measuring ingredients and operating mixer.
Developed new products based on seasonal ingredients, holidays and dessert trends.
Cashier/Balanced drawer at end of shift .
Managed custom orders as well as door dash orders.
Education
High School Diploma -
East High School
Cheyenne, WY
05.2022
Skills
Cash Register Operation/Money Handling
Sandwich/Beverage/Menu Preparation
Drink Consistency
Adaptive and Creative
Safe Food Handling Practices
Food preparation and safety
Safe Knife Skills and Knowledge
Counter Restocking
Leading Employees
Coffee and Tea Expertise
Opening and Closing Coordination
Cleaning and organizing experience
Customer service
Cash handling
Social media management
Time management
Effective communication
Certification
AHLA Certified Guest Service Professional Making Connections Issued on February 10,2022