Preschool teacher with proven experience in classroom management and curriculum development. Builds nurturing learning environments and supports student growth through structured instruction. Ensures compliance with education requirements and program standards.
Overview
6
6
years of professional experience
Work History
Lead Preschool Teacher
Kingdom Kids Childcare And Learning Center
Canal Winchester, Ohio
03.2024 - Current
Designed and implemented engaging activities that enhanced creativity and critical thinking skills in children.
Built nurturing classroom environment to support children's emotional and social growth.
Collaborated with parents to discuss children's progress and address concerns to foster supportive learning environments.
Created daily schedules to support classroom management and routine consistency.
Ensured compliance with all state regulations related to preschool education standards.
Trained new staff on effective early childhood education practices to ensure consistent quality in teaching.
Food Expeditor
Two Eggs LLC
Conyers, Georgia
09.2022 - 06.2023
Coordinated food orders between kitchen staff and servers to ensure timely delivery.
Reviewed order tickets for accuracy before delivering meals to tables.
Checked food quality before service to meet restaurant standards.
Collaborated with kitchen team to clarify orders and minimize mistakes.
Kept expediting area clean and organized to support efficient service.
Addressed customer complaints about food service promptly to enhance satisfaction.
Host ToGo Specialist Food Expeditor
Chili's Bar and Grill
Columbus, Ohio
09.2020 - 10.2022
Welcomed guests professionally and supported positive dining experiences.
Delivered strong customer service by anticipating guest needs.
Addressed guest concerns with professionalism and empathy, enhancing overall satisfaction.
Managed reservations and arranged seating to optimize front-of-house flow.
Collaborated with team to ensure efficient service delivery.
Supported servers by sharing menu details and responding to guest questions.
Coordinated with kitchen staff to ensure timely and accurate meal delivery.
Supported excellent service by staying ahead of customer needs.
Positive guest experiences resulted from warm welcomes and attentive service.
Maintained cleanliness and stocked counter areas to create a welcoming environment for guests., replenished cash drawer, and checked server supplies to support daily operations.
Maintained accurate records of daily cash and card transactions to ensure financial accountability., maintained payment records, and reviewed discrepancies.
Supported cross-functional team needs to maintain smooth operations.
Addressed guest inquiries about menu items, services, and special promotions.