MARAT MUKHTASIMOV
Brooklyn,NY
Summary
High-energy, guest-focused service professional with 20+ years of experience in fast-paced bars, lounges, and restaurants. Known for delivering exceptional guest experiences while maintaining speed, accuracy, and professionalism during peak hours. Strong ability to upsell, resolve conflicts, manage high-volume service, and collaborate with team members in dynamic environments.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Server
Liman Restaurant
Brooklyn, NY
08.2020 - Current
- Serve 150+ guests daily in a high-volume Mediterranean restaurant
- Increased cocktail and beverage sales by 15% through strategic upselling
- Trained new team members on POS systems, menu knowledge, and service standards
- Maintained accuracy while managing multiple tables and large parties
Server
Dorlans Tavern
New York, NY
08.2019 - 03.2020
- Managed busy floor service during peak hours with efficiency and accuracy
- Built strong rapport with repeat guests and regular patrons
- Supported positive team workflow and customer-focused environment
Server
Velvet Rope Lounge
Brooklyn, NY
01.2017 - 12.2018
- Delivered high-volume nightclub service for 200+ guests per shift
- Managed bar and table orders simultaneously in a fast-paced setting
- Maintained calm, organized service during peak nightlife hours
Server
Coliseum Bar
New York, NY
09.2016 - 03.2017
- Delivered attentive service in a high-energy sports bar atmosphere
- Quickly resolved guest concerns to maintain positive experiences
Server
Wise Espresso Bar
Brooklyn, NY
11.2014 - 05.2016
- Provided friendly, efficient service in a café environment
- Handled cash, closing procedures, and daily side work with 100% accuracy
Server
Velvet Rope Lounge
Brooklyn, NY
01.2012 - 12.2014
- Delivered high-volume nightclub service for 200+ guests per shift
- Managed bar and table orders simultaneously in a fast-paced setting
- Maintained calm, organized service during peak nightlife hours
Skills
- Guest Experience & Hospitality
- Bartending & Basic Mixology
- High-Volume Service (150-200 guests)
- POS Systems & Cash Handling
- Inventory & Stock Support
- Conflict Resolution & Problem Solving
- Upselling & Menu Knowledge
- Team Collaboration & Training Support
- Time Management & Multitasking
- Cleanliness, Safety & Sanitation Standards
Certification
TIPS Certified
Timeline
Server
Liman Restaurant
08.2020 - Current
Server
Dorlans Tavern
08.2019 - 03.2020
Server
Velvet Rope Lounge
01.2017 - 12.2018
Server
Coliseum Bar
09.2016 - 03.2017
Server
Wise Espresso Bar
11.2014 - 05.2016
Server
Velvet Rope Lounge
01.2012 - 12.2014