Margo Ashcraft

• Organized and maintained filing systems for confidential documents.
• Assisted customers with inquiries and complaints in a professional manner.
• Processed payments, refunds, and exchanges accurately and efficiently.

Also make 84 doughnuts

• Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
• Cleaned and sanitized work areas and equipment to ensure food safety standards.
• Followed recipes to prepare meals according to customer specifications.

• Greeted customers and assessed their pet's needs.
• Maintained cleanliness of bathing area, including washing tubs and floors.
• Bathed animals using appropriate shampoos, conditioners, and tools.

Also washed ferrets cut nails cleaned fish tanks

• Performed water quality testing, including pH, alkalinity, hardness and ammonia levels.
• Monitored fish health by observing behaviors and physical characteristics.
• Recorded daily data on water temperature, oxygen levels, feedings and other observations.

we also made baby fish