Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Maria Arias

Wharton,TX

Summary

Dynamic food service professional with a strong work ethic and a positive attitude, honed at Episcopal High School. Proven ability in food preparation and quality control, while delivering exceptional customer service. Recognized for maintaining cleanliness and optimizing team workflow during peak periods, ensuring a safe and welcoming dining experience.

Overview

31
31
years of professional experience
1
1
Certification

Work History

Food Service Worker

Episcopal High School
Bellaire, TX
08.2003 - Current
  • Prepared and served meals in accordance with health and safety regulations.
  • Maintained cleanliness of kitchen and dining areas to ensure a safe environment.
  • Assisted with inventory management and restocking supplies as needed.
  • Collaborated with team members to optimize workflow during peak service times.
  • Engaged with students to enhance dining experience through excellent customer service.
  • Supported event catering by setting up and breaking down food stations efficiently.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Maintenance

Cleaning Service Company
Houston, TX
01.2000 - 01.2003
  • Developed and deployed maintenance control plans to direct execution of planned preventive and predictive maintenance activities.
  • Tracked maintenance activities and maintained detailed records.
  • Minimized project downtime by promptly addressing equipment maintenance needs and proactively scheduling preventative maintenance for tools and machinery.
  • Enhanced fleet maintenance efficiency by implementing preventative maintenance programs and coordinating repair schedules.

Team Member

Wendy's
Houston, TX
02.1997 - 01.2000
  • Maintained productive, efficient approach to all tasks.
  • Developed strong cooperative relationships with coworkers and managers.
  • Contributed to team success by completing jobs quickly and accurately.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Learned all required tasks quickly to maximize performance.

Team Members

Jack in the Box
Houston, TX
01.1995 - 1997
  • Delivered exceptional customer service by efficiently processing orders and addressing inquiries.
  • Maintained cleanliness and organization of dining and kitchen areas to ensure a welcoming environment.
  • Operated kitchen equipment safely while preparing food items according to established recipes and standards.
  • Collaborated with team members to meet peak demand periods, ensuring timely service delivery.
  • Worked different stations to provide optimal coverage and meet production goals.
  • Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.

Education

High School Diploma -

Guerrero High School
Cuacuahquayutla, MX

Skills

  • Quick learner
  • Positive attitude
  • Cleaning and sanitation
  • Problem-solving
  • Attention to detail
  • Team oriented
  • Strong work ethic
  • Food assembly
  • Quality control
  • Food preparation
  • Safe food handling

Certification

  • Knife Control
  • Food Handler
  • Serv-safe
  • Learn2serve Texas Food manager Certificate

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Food Service Worker

Episcopal High School
08.2003 - Current

Maintenance

Cleaning Service Company
01.2000 - 01.2003

Team Member

Wendy's
02.1997 - 01.2000

Team Members

Jack in the Box
01.1995 - 1997

High School Diploma -

Guerrero High School