Georgia Dovshek
Scenery Hill,PA
Summary
Goal-oriented Food Service Director with demonstrated success in food service, including workforce planning, instructed cooking, and team oversight. Disciplined, motivated and talented team director with firm grasp of business operations.
Overview
34
34
years of professional experience
Work History
Food Service Director
Washington County Jail
Washington, PA
07.2007 - Current
- Oversee food preparation, production and presentation according to quality standards.
- Monitor inventory levels to ensure that adequate supplies are available at all times.
- Implement best practices for food preparation techniques, storage methods, and portion control.
- Promote safe working conditions by monitoring safety procedures and equipment.
- Consistently maintaining high levels of cleanliness, organization, storage and sanitation of food to ensure quality.
Director of Food Services
Humbert Lane Skilled Nursing and Rehabilitation
Washington , PA
02.1994 - 07.2007
- Responsible for managing all aspects of Dietary Department which included staffing, scheduling, purchasing, production, menu planning, and adhering to all State and Federal regulations.
- Ensured compliance with health department standards for sanitation, safety and cleanliness throughout the kitchen areas.
- Trained employees on proper food handling techniques and safety regulations.
- Ordered supplies such as food ingredients, kitchen equipment, utensils and paper products in accordance with budgetary guidelines.
Diet Technician
D.T. Watson Rehabilitation Hospital
Sewickley , PA
08.1992 - 02.1994
- Supervised all nutritional service employees.
- Monitored patient meal services.
- Conducted nutritional education for patients and employees.
- Screened, assessed, and documented nutritional status of all patients.
- Assisted with development of student menus and monitored meal services.
Food Service Supervisor
Rochester Manor
Rochester, PA
10.1989 - 08.1992
- Supervised the dietary department in a 122 bed long term care facility.
- Responsible for purchasing food and equipment and maintaining inventory.
- Maintained inventory control and negotiated pricing with vendors.
Education
Bachelor of Science - Food Nutrition
Youngstown State University
Youngstown, OH03-1990
Associate of Science - Dietetic Technology
Youngstown State University
Youngstown, OH03-1987
Skills
- Team Oriented
- Strong Work Ethic
- Hardworking And Responsible
- Food Production Management
- Food Safety And Sanitation
Accomplishments
- PA Prison Society Employee of the year
References
References available upon request.
Timeline
Food Service Director
Washington County Jail
07.2007 - Current
Director of Food Services
Humbert Lane Skilled Nursing and Rehabilitation
02.1994 - 07.2007
Diet Technician
D.T. Watson Rehabilitation Hospital
08.1992 - 02.1994
Food Service Supervisor
Rochester Manor
10.1989 - 08.1992
Bachelor of Science - Food Nutrition
Youngstown State University
Associate of Science - Dietetic Technology
Youngstown State University
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