Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
Languages
Timeline
Generic

Maria Fodor

Kent

Summary

Dynamic Assistant Manager at Dunkin' Brands with a proven track record in conflict resolution and employee training. Skilled in budgeting and finance, I successfully enhanced customer satisfaction and streamlined operations. My adaptability and effective communication fostered a motivated team, driving performance and achieving operational excellence.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Assistant Manager

Dunkin' Brands
Seminole
08.2023 - Current
  • Resolved conflicts between team members in an effective manner.
  • Organized training sessions for new hires to familiarize them with the workplace environment.
  • Maintained accurate records of sales transactions using point-of-sale systems.
  • Communicated regularly with customers to gain insights into their needs.
  • Supervised daily operations including scheduling shifts, assigning duties.
  • Managed customer service inquiries and complaints in a timely manner.
  • Monitored employee attendance records, timekeeping, and payroll information.
  • Established processes for monitoring customer satisfaction levels.
  • Maintained up-to-date knowledge of company products and services.
  • Ensured compliance with safety regulations and company policies.
  • Developed a system for tracking inventory and ordering supplies as needed.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
  • Operated cash registers accurately and efficiently while ensuring proper money handling procedures were followed.
  • Managed payroll records, budgets, cash handling processes and financial reports.

Server

Dominics Italian Restaurant
Medina
10.2020 - 07.2023
  • Followed health safety guidelines when preparing and serving food products.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Checked food before serving it to customers.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Took orders from customers accurately and in a timely manner.

Education

Associate of Business Administration - Buisness

St Petersburg Community College
Seminole, FL

Skills

  • Workload management
  • Employee training
  • Team building
  • Conflict resolution
  • Effective communication
  • Budgeting and finance
  • Decision-making
  • Adaptability and flexibility
  • Employee scheduling
  • Cost control
  • Promotional planning
  • Goal setting
  • Rewards program oversight
  • Team motivation techniques
  • Multitasking and organization
  • Process improvement strategies
  • Staff management
  • Schedule oversight
  • Recruiting and interviewing
  • Team motivation
  • Financial reporting
  • Task delegation
  • Google drive
  • Policy enforcement
  • Verbal and written communication

Affiliations

  • Outdoors enjoyer
  • Kind and energetic person
  • Practicing Catholic

Accomplishments

  • Moved from crew member to manager within six months.

Certification

  • ServSafe certification in Florida

Languages

English
Native/ Bilingual

Timeline

Assistant Manager

Dunkin' Brands
08.2023 - Current

Server

Dominics Italian Restaurant
10.2020 - 07.2023

Associate of Business Administration - Buisness

St Petersburg Community College
Maria Fodor