Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Mariam Nouri

Las Vegas,NV

Summary

Motivated food server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level food server position. Ready to help team achieve company goals.

Overview

28
28
years of professional experience

Work History

Food Server

Tropicana Casino
01.1996 - Current
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Communicated with kitchen staff clearly and accurately to deliver meals within desired timeframes.
  • Addressed customer complaints quickly and professionally to avoid negative reviews and loss of business.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Elevated customer satisfaction through followup and enthusiastic customer service.
  • Documented orders accurately to track sales and properly bill guests.
  • Participated in training and development to stay updated with company policies and procedures and improve customer service skills.
  • Learned and followed local alcohol laws to keep restaurants compliant with laws and regulations.
  • Inspected dishes and utensils for cleanliness.
  • Checked guests' identification before serving alcoholic beverages.

Food Service Worker

Desert Springs Hospital
09.1997 - 02.2007
  • Developed and maintained positive relationships with customers to enhance service.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
  • Served food to customers, maintained guest satisfaction, and addressed customer's needs.

Skills

  • Dining Customer Service
  • Safe Work Practices
  • High-Volume Dining
  • Dietary Restrictions
  • Cleaning and Maintenance
  • Age Verification
  • Billing and Payment Processing
  • Professional Relationships
  • Condiment Refilling
  • Order Accuracy and Delivery
  • Order Taking
  • Warm and Friendly

Languages

Persian
Native or Bilingual

Timeline

Food Service Worker

Desert Springs Hospital
09.1997 - 02.2007

Food Server

Tropicana Casino
01.1996 - Current

Similar Profiles

CREATE PROFILE
Mariam Nouri