Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline

Marianneth Espedido

Valerio's Tropical Bakeshop
Chicago,IL
1
Certification
18
years of professional experience

Efficient Shift Leader with an immense understanding of production techniques and operations procedures. Able to stand for many hours and work a very flexible schedule. Profound knowledge of catering services and Bakery products. Outstanding organizational and communication abilities.

Work History

Kitchen Shift Leader

9 Years 10 Months
Valerio's Tropical Bakeshop | Chicago, IL | 11.2016 - Current
  • Ensured a safe working environment by following all safety procedures, policies and regulations.
  • Assigned daily tasks to employees and monitored activity and task completion.
  • Completed store opening and closing procedures, including setting up registers and checking products.
  • Helped store management meet standards of service and quality in daily operations.
  • Responded to and resolved customer questions and concerns.
  • Worked with team members to improve performance and implement training updates.
  • Upheld standards of cleanliness, food handling and safety.
  • 2  years bakery experience.
  • Assisted in cashiering and Point of Sale (POS) system procedures during busy hours.

Sales Associate

9 Months
Target Corporation | Chicago, IL | 10.2016 - 07.2017
  • Trained and served as a peer coach for new sales associates.
  • Managed customer cash and credit card transactions using company point of sale system.
  • Prepared merchandise for sales floor by pricing or tagging.
  • Stocked shelves and supplies and organized displays.

Cashier Food Prep

1 Year 4 Months
Rice King Company | Oxnard, CA | 06.2008 - 10.2009
  • Processed payments by check, cash, debit and credit and maintained accurate drawers.
  • Welcomed and greeted customers daily. 
  • Maintain clean and orderly checkout area.

Education

Associate of Arts - Culinary

Kendall College | Chicago, IL

Associate of Arts - Nursing

Oxnard College | Oxnard, CA | 2012

Skills

Food Safety Manager Certified
Trained and supervised staff members.
Provide excellent customer service using effective interpersonal and problem-solving skills.
Entrusted with responsibility to record accurate daily cash records and forecast sales.
Maintained accurate inventory counts and proper food sanitation policies with team members.

Certification

  • SafeServ certification: Food Handling

Timeline

Kitchen Shift Leader

Valerio's Tropical Bakeshop
11.2016 - CurrentRead More

Sales Associate

Target Corporation
10.2016 - 07.2017Read More

Cashier Food Prep

Rice King Company
06.2008 - 10.2009Read More

Oxnard College

Associate of Arts from Nursing
Read More

Kendall College

Associate of Arts from Culinary
Read More
Marianneth Espedido