Marilyn Leslie
Huntsville, AL,AL
Summary
Dynamic leader with proven expertise in team management and customer engagement honed at Taco Bell. Excelled in staff training, boosting efficiency, and fostering a positive work environment through innovative conflict resolution. Skilled in inventory control, ensuring optimal stock levels and accurate record-keeping. Achievements include implementing feedback-driven improvements, enhancing service quality and consistency.
Overview
7
7
years of professional experience
Work History
Restaurant Manager
Taco Bell
10.2017 - Current
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Correctly calculated inventory and ordered appropriate supplies.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
- Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
Education
High School Diploma -
SR Butler High
Huntsville, AL05.1982
Skills
- Team Management
- Inventory control and record keeping
- Customer Engagement
- Staff Management
Timeline
Restaurant Manager
Taco Bell
10.2017 - Current
High School Diploma -
SR Butler High