Detail-oriented professional with extensive experience in housekeeping, retail and operations management. Skilled in issue resolution and training, consistently fostering a positive work environment to enhance team performance and guest experiences.
Work History
Housekeeping Supervisor
1 Year
Hershey Entertainment & Resorts | 08.2025 - 08.2026
Supervised daily housekeeping operations, ensuring adherence to cleanliness standards and guest satisfaction.
Conducted routine inspections of guest rooms and public areas to maintain quality control.
Trained staff on efficient cleaning techniques and safety protocols for optimal performance.
Collaborated with management to implement inventory tracking systems for cleaning supplies.
Housekeeper
9 Months
Hershey Entertainment & Resorts | 11.2024 - 08.2025
Maintained cleanliness and organization of guest rooms and public areas to enhance guest satisfaction.
Performed routine cleaning tasks efficiently, adhering to safety and sanitation standards.
Utilized various cleaning tools and equipment effectively for optimal results.
Collaborated with team members to manage workload and meet housekeeping goals consistently.
Responded promptly to guest requests for additional services or amenities as needed.
Relief Manager
3 Years 11 Months
Giant Food Stores | 12.2020 - 11.2024
Supervise daily operations
Handle customer complaints and concerns
Manage inventory and supplies
Solve problems with associates/customers
Train new hires
Communicate store policies and procedures to all associates
Maintain good morale within associates
Close the store and get it ready for the opening manager the following day
Maintain a clean, and safe work environment
Fostered a positive work environment, promoting teamwork and collaboration among staff members.
Production Operator
2 Months
The Hershey Company | 10.2020 - 12.2020
Learn and work multiple lines within the Peanut Butter department
Maintain high quality of food safety standards and sanitation standards
Operate process and packaging equipment
Clean and inspect equipment
Follow good manufacturing practices (GMP)
Follow personal protective equipment (PPE)
Work various shifts including twelve hour shifts
Used equipment properly to avoid workplace hazards or injuries.
Set up and adjusted machines for day-to-day operations.