Summary
Overview
Work History
Education
Skills
Timeline
Generic

Marquis Vericain

Summary

Hardworking and reliable food service professional with years of experience in food service settings. Proficient in preparing meals, food measurement, sanitation and supply management.

Overview

3
3
years of professional experience

Work History

Customer Service Representative

Davis Vision Center
08.2022 - 05.2023
  • Engaged in conversation with customers to understand needs, resolve issues and answer product questions.
  • Assisted customers with navigating the company's website to locate desired information.
  • Documented records of customer interactions.
  • HIPAA Compliance

Stocker

Paradies Lagardere
12.2021 - 04.2022
  • Greeted customers and answered any questions they had about the store's products.
  • Processed customer transactions.
  • Received shipments of products, unpacked items, verified quantities, and stocked them on shelves.

Attendant, Food Production

Speedway Gas Station
04.2020 - 03.2021
  • Processed customer transactions
  • Stocked shelves with merchandise and ensured that pricing was correct.
  • Prepared coffee, breakfast and lunches for the day
  • Maintained cleanliness of the store, including floors, shelves, counters and windows.

Cook

Dunkin
11.2019 - 03.2020
  • Processed customer transactions at register
  • Prepared and served food and beverages
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Education

Hudson Valley Community College

Skills

  • Customer Service
  • Teamwork
  • Documentation
  • Food Preparation
  • Sanitation Procedures
  • Supply Restocking
  • Professionalism
  • Ethics

Timeline

Customer Service Representative

Davis Vision Center
08.2022 - 05.2023

Stocker

Paradies Lagardere
12.2021 - 04.2022

Attendant, Food Production

Speedway Gas Station
04.2020 - 03.2021

Cook

Dunkin
11.2019 - 03.2020

Hudson Valley Community College
Marquis Vericain