Summary
Overview
Work History
Education
Skills
Timeline
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Marsha Lewis

Stone Mountain,GA

Summary

Dependable Cook with foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitask with talents in recipe management and development. Hardworking and enthusiastic trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

3
3
years of professional experience

Work History

Cook

Zaxby's Restaurant
02.2021 - 03.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained food safety and sanitation standards.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Industrial Cleaner

Zig Pro Maintenance LLC.
06.2019 - 10.2021
  • Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
  • Maintained optimal supply levels to meet daily and special cleaning needs.
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.

Education

GED -

Educational Opportunity Center
Buffalo, NY
01.1993

Skills

  • Formula Mixing
  • Proper Food Storage
  • Performance Improvement
  • Food Rotation
  • Cleaning and Organization
  • Hot and Cold Foods

Timeline

Cook

Zaxby's Restaurant
02.2021 - 03.2022

Industrial Cleaner

Zig Pro Maintenance LLC.
06.2019 - 10.2021

GED -

Educational Opportunity Center

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Marsha Lewis