Martha George
Leesburg
Summary
Dedicated and results-oriented Restaurant General Manager with over 10 years of experience leading and optimizing high-volume dining establishments. Most recently served as Corporate Training Manager overseeing New Restaurant Openings. Seeking to bring dynamic leadership and operational expertise to a culture-driven restaurant committed to delivering an outstanding dining experience.
Overview
20
20
years of professional experience
1
1
Certification
Work History
Server
Reveille Café
The Villages
11.2024 - 05.2025
- Breakfast server who provides high energy friendly customer service while maintaining all other responsibilities in a team environment to make quick service breakfast run efficiently.
- Built a loyal base of repeat customers who valued my service.
Assistant Manager
The Toasted Yolk
The Villages
06.2024 - 10.2024
- Opened new breakfast restaurant inclusive of hiring, training, implementing front and back house procedures all while connecting with new guests to create repeat business.
- Completion of Corporate Manager in Training program.
Corporate Training Manager — New Restaurant Openings
The Greene Turtle
Columbia
09.2021 - 12.2023
- Successfully opened 7 Greene Turtle locations and 4 additional concepts (Fat Patties, Madrid, Neo's Pizza) as part of the Future Growth Platform.
- Interviewed, recruited, and onboarded 100+ employees; built staffing plans and schedules for all new openings.
- Led POS conversion from MICROS to TOAST across 9 corporate stores, collaborating with IT and Operations to streamline the process.
- Overhauled the Certified Training program to develop in-store management talent and recruited new store opening trainers.
- Conducted regular P&L reviews, audits, and health & safety inspections to uphold brand standards.
General Manager
The Greene Turtle
Westminster
02.2021 - 08.2021
- Oversaw all restaurant operations including staff management, budgeting, inventory control, and customer service.
- Developed and implemented staff training programs that improved service quality and customer satisfaction.
- Ensured full compliance with health and safety protocols and industry regulations.
Team Lead / Shift Manager & Bartender
The Greene Turtle
Westminster
01.2020 - 01.2021
- Supervised daily operations and a team of bartenders; managed LBW inventory, orders, and nightly counts.
- Hired, trained, and scheduled employees while leading shifts.
Assistant Manager
Carrabba's Italian Grill
Mechanicsburg
01.2019 - 12.2019
- Managed daily operations including staff scheduling, inventory control, and customer resolution.
- Contributed to policy and procedure development to improve operational efficiency.
Billing Coordinator
Lavery Law
Harrisburg
09.2011 - 12.2018
- Managed all Accounts Receivable and Accounts Payable; conducted daily deposits and vendor invoicing.
- Built relationships with clients and insurance companies to ensure full financial recovery of billable time.
Server / Server Trainer
Carrabba's Italian Grill & Outback Steakhouse
PA
06.2005 - 12.2018
- Performed front and back-of-house duties; trained new employees and contributed to service excellence.
Education
BA - Accounting
HACC
Harrisburg, PAHarrisburg, PA
University of Hartford, CT
Graduated Academic -
TASIS England
Gettysburg High School
Gettysburg, PAGettysburg, PA
Skills
- New Restaurant Openings
- Staff Training & Development
- P&L Management
- POS Systems (MICROS/TOAST)
- Inventory Control
- Health & Safety Compliance
- Accounts Receivable/Payable
- Scheduling & Budgeting
Certification
- ServSafe Manager
- TIPS Certified
Timeline
Server
Reveille Café
11.2024 - 05.2025
Assistant Manager
The Toasted Yolk
06.2024 - 10.2024
Corporate Training Manager — New Restaurant Openings
The Greene Turtle
09.2021 - 12.2023
General Manager
The Greene Turtle
02.2021 - 08.2021
Team Lead / Shift Manager & Bartender
The Greene Turtle
01.2020 - 01.2021
Assistant Manager
Carrabba's Italian Grill
01.2019 - 12.2019
Billing Coordinator
Lavery Law
09.2011 - 12.2018
Server / Server Trainer
Carrabba's Italian Grill & Outback Steakhouse
06.2005 - 12.2018
BA - Accounting
HACC
University of Hartford, CT
Graduated Academic -
TASIS England
Gettysburg High School