Mason Parmenter

Streamlined inventory management processes to enhance accuracy and reduce discrepancies.

• Trained staff on operational protocols, improving team efficiency and productivity.
• Implemented safety measures ensuring compliance with industry regulations.
• Coordinated daily logistics operations to optimize warehouse workflows and minimize delays.
• Supervised day-to-day operations to meet performance, quality and service expectations.
• Collaborated with sales and ownership to set sales targets and strategies, achieving consistent sales growth.
• Ensured timely order fulfillment by coordinating with team members to prioritize tasks efficiently.
• Filled out and filed outbound shipment paper work.
• Oversaw incoming shipment paper work.

• Led daily operations to ensure efficient pizza production and exceptional customer service.
• Trained and mentored staff on food safety standards and best practices in pizza preparation.
• Implemented inventory management systems to optimize ingredient usage and reduce waste.
• Coordinated with suppliers to maintain consistent quality of ingredients and timely deliveries.
• Improved customer satisfaction by implementing efficient pizza-making processes and quality control measures.