I am a motivated student with good communication and interpersonal skills. I am looking to gain valuable experience in a professional setting. I am a responsible student with good judgment, time management, and a flexible schedule. I have been praised as hard-working by my current employer. I am organized and dependable, who is successful at managing multiple priorities with a positive attitude and has a willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Cook/Maintenance/Trainer
Freddy's Frozen Custard & Steakburgers
01.2021 - Current
Coordinated group training to share kitchen procedure changes.
Stayed current on specialized kitchen terminology and menu item abbreviations to best train workers for fast-paced work.
Supported management strategies to build cooperative and skilled kitchen team.
Directed team in off-peak ingredient preparation and restocking work.
Monitored and managed kitchen staff during busy rush periods to maintain service levels.
Learned how to prepare menu items according to precise recipes, cooking procedures and methodologies.
Enforced cooking, plating and garnishing rules across shifts and staff members.
Cooked same meals over and over during shifts with exact quality results.
Implemented training for front-of-house team members to understand kitchen procedures.
Trained cooks to maintain clean, organized and sanitary workstations.
Met training needs with well-organized, factual programs based on contemporary requirements.
Food Pantry Volunteer
St. Vincent De Paul Thrift Store And Donation Center
05.2018 - Current
Sorted, stocked and organized shelves with food for easy access by other volunteers.
Served food to community members at pantry based on preferences, nutritional recommendations and needs.
Worked for over 6 years helping people who are less fortunate.
Engaged with community members to offer information about available resources for housing, clothing and utilities assistance.
Collaborated with other volunteers to create efficient sorting and distribution processes.
Monitored category inventory and coordinated with program leader about needed items.
Evaluated food donation quality according to organization's safety standards.
Greeted community members upon arrival to create welcoming environment.
Assembled food packages for outside distribution and loaded into transport vehicles.
Packaged up nonperishable food items for food bank visitors.
Delivered food to families and individuals in surrounding neighborhood to establish strong community relations.
Distributed food boxes with carefully selected essentials to families in need.
Organized, sorted and stored donations in orderly systems to minimize waste.
Collaborated with fellow volunteers to deliver punctual, friendly service.
Helped visitors pick out food items from donations.
Promoted food bank services within community groups to increase awareness and use.
Directed volunteer vehicles, recipient vehicles and distribution trucks in high-traffic and parking locations.
Education
Associate of Science - Biology
Temple College
Temple, TX
Skills
Team Member Motivation
Computer Proficiency
Active listening
Dependable and Reliable
Reliable Transportation
Station Preparation
Equipment Sanitation
Goal-Oriented
Maintenance and Repairs
Adaptability
Team Player
Can lift heavy equipment (Ability to lift)
Good at communicating
Can handle high stress situations
Certification
BLS Certified
Timeline
Cook/Maintenance/Trainer
Freddy's Frozen Custard & Steakburgers
01.2021 - Current
Food Pantry Volunteer
St. Vincent De Paul Thrift Store And Donation Center