Max Boone
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Excels at connecting with guests and providing exceptional service. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Overview
6
6
years of professional experience
2
2
Certifications
Work History
Server/Bartender
Island's Restaurant
02.2024 - 01.2026
- Generated over $125,000 in food and beverage sales through attentive service and effective upselling
- Delivered exceptional service to over 6,000 families, consistently creating positive and memorable guest experiences
- Maintained focus and composure while serving customers during peak hours, ensuring efficient service
- Coached and mentored new team members, enhancing team collaboration and guest satisfaction
Server
Kenos Diner & Steakhouse
02.2025 - 10.2025
- Generated $70,000+ in sales through suggestive selling and personalized service
- Delivered friendly, efficient service to over 2,500 families, enhancing their dining experience
- Built rapport with regular customers, driving loyalty and encouraging word-of-mouth referrals
Kitchen Lead
Raising Cane's
01.2020 - 09.2021
- Executed fast-paced kitchen operations, ensuring precision and quality under pressure
- Coached new team members on food preparation and safety standards, fostering a knowledgeable workforce
- Collaborated with team members to deliver fast, accurate service, enhancing customer satisfaction
- Gained early exposure to customer service and teamwork, laying a foundation for future sales success
Education
Diploma -
Yorba Linda High School
Yorba Linda, CA06.2021
Business Management -
Oregon State University
Corvallis, ORSkills
- Adaptability
- Customer service
- Team collaboration
- Problem solving
- Attendance / Responsibility
- Leadership
- Personal Development
Awards
Most Improved Member, Tau Kappa Epsilon Fraternity
Certification
Food Handlers License
Timeline
Server
Kenos Diner & Steakhouse
02.2025 - 10.2025
Server/Bartender
Island's Restaurant
02.2024 - 01.2026
Kitchen Lead
Raising Cane's
01.2020 - 09.2021
Diploma -
Yorba Linda High School
Business Management -
Oregon State University