Megan Wong
San Francisco,United States
Summary
Interacting with strangers and learning new things have been hard for me as an introvert. Since being a Barista at Starbucks, I've improved and gain confidence while being on register, on bar, or handling the food. It's my first time having a job and is a really good experience for me as I managed to interact with customers, learn customer service. and be comfortable outside of my bubble.
Overview
1
1
year of professional experience
Work History
Barista
Starbucks
San Francisco, CA
06.2021 - 06.2022
- Operated cash register, collected payments, and provided accurate change.
- Prepared and served coffee, espresso drinks, blended coffees and teas.
- Maintained clean and organized workspace, enabling coworkers to locate resources and product.
- Memorized official and off-menu coffee and tea preparations.
- Described menu items to customers and suggested products based on stated preferences.
- Managed morning rush of customers daily with efficient, levelheaded customer service.
- Created complex, hand-crafted beverages based upon customer preferences.
Education
High School Diploma -
Sterne High School
San Francisco, CA06.2022
Skills
- Coffee expertise
- Espresso machine operation
- Safe food handling practices
- Credit card transactions
- Team player
- Calm under pressure
- Food preparation
- Cash register operation
- Organization
- Basic Math
- Solid problem solver
- Speedy and efficient
- Active listener
- Conflict mediation
- Product displays
- Tea expertise
Timeline
Barista
Starbucks
06.2021 - 06.2022
High School Diploma -
Sterne High School