MEGHAN BESSLING
BNA Airport/ Newslink Co.
Nashville,TN
12
years of professional experience
Dynamic individual with hands-on experience in restaurant environments and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Work History
SERVER/BARTENDER
1 Year 7 Months- Processed orders and payments through Toast POS systems, balancing transactions with accuracy and efficiency.
- Ensured repeat customers and provided great customer service with professionalism
- Maintained voids, comps, and refunds
- Resolved conflicts with difficult customers using effective communication skills
- Maintained cleanliness and organization in keg and beer cooler for efficient service
- Coordinated with kitchen and concession staff to ensure timely service and smooth guest flow.
- Delivered attentive food and beverage service to airport travelers while maintaining fast-paced workflow.
- Resolved guest concerns professionally, supporting positive customer experiences in high-traffic terminal settings.
- Monitored inventory levels and restocked supplies to prevent service interruptions during peak periods.
SERVER/BARTENDER/MANAGER
6 Years 8 Months- Trained and supervised staff during shifts to enhance team performance
- Tracked bar stock levels and promptly replenished low materials to prevent shortages.
- Maintained voids, comps, and refunds
- Cleaned and organized keg/beer cooler efficiently
- Delivered attentive table service while maintaining friendly, fast-paced guest interactions.
- Processed food and drink orders accurately through POS systems.
- Managed cash, credit, and tip transactions with accuracy and accountability.
- Maintained clean, stocked service areas and completed closing side work thoroughly.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
JOURNEYS
2 Years- Organized and tracked inventory levels in stockroom.
- Delivered on-the-job training to enhance team skills and performance
- Facilitated smooth returns and exchanges to enhance customer satisfaction.
- Provided on the job training
- Resolved customer issues with professionalism to foster positive experiences
Education
High School Diploma
Skills
Cash management
Hospitality and guest service
Cash handling
Adaptability
Inventory management
Time Management
Teamwork and collaboration
Organizational skills
Transaction accuracy
Timeline
SERVER/BARTENDER
BNA Airport/ Newslink Co.
03.2024 - 10.2025Read More
SERVER/BARTENDER/MANAGER
Jonathan's Grille
08.2017 - 04.2024Read More
JOURNEYS
Opry Mills Mall
01.2014 - 01.2016Read More
Lake Hamilton High School
High School Diploma
Read More