Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Mehrael Georges

Nolensville,TN

Summary

Recent graduate with a degree in Tourism and Hospitality Management and a minor in Entrepreneurship. Experienced in hospitality operations, progressing from banquet server to banquet supervisor. Skilled in event management, guest service, and team coordination. Passionate about creating memorable experiences and eager to continue learning, growing, and expanding expertise in hospitality and event planning.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Banquet Supervisor

Richland Country Club
Nashville, TN
06.2025 - Current
  • Supervised banquet staff to ensure seamless event execution and high guest satisfaction.
  • Coordinated setup and breakdown of banquet events, maintaining organization and efficiency.
  • Trained new employees on service standards and operational procedures to uphold quality.
  • Monitored inventory levels for banquet supplies, ensuring timely replenishment and cost control.

Banquet Captain

Details Nashville
08.2023 - 07.2025
  • Oversaw banquet setup and breakdown, ensuring efficient service delivery.
  • Coordinated with kitchen staff to align menu items with guest preferences.
  • Trained and mentored staff on service standards and operational procedures.
  • Monitored event timelines to guarantee smooth execution of all activities.

Supervisor

Magic Ice USA
Nashville, TN
11.2024 - 01.2025
  • Supervised daily operations ensuring adherence to safety protocols and operational standards.
  • Trained new team members on effective workflow practices and equipment usage.
  • Resolved employee conflicts fostering a positive work environment and team cohesion.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.

Prime Shopper

Whole Foods Market
Franklin, TN
03.2022 - 05.2023
  • Assisted customers in locating products to enhance shopping experience.
  • Managed inventory levels, ensuring shelves remained stocked and organized.
  • Collaborated with team members to maintain cleanliness and safety standards.
  • Did the shopping for customers so they don't have to.

Food Server

Steamboys
Nolensville, TN
12.2021 - 04.2022
  • Provided exceptional customer service in fast-paced dining environment.
  • Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders.
  • Maintained cleanliness and organization of dining area, enhancing guest experience.
  • Assisted in training new servers on menu items and service protocols.

Hostess

Burger Republic
Nashville, TN
03.2020 - 08.2020
  • Greeted and seated guests promptly, ensuring a welcoming atmosphere.
  • Managed reservation system to maintain efficient seating flow.
  • Assisted with menu explanations, enhancing guest dining experience.
  • Coordinated with kitchen staff to accommodate special requests and dietary needs.

Education

Bachelor of Science - Tourism And Hospitality Management

Middle Tennessee State University
Murfreesboro, TN
05-2025

No Degree - Entrepreneurship Minor

Middle Tennessee State University
Murfreesboro, TN
05-2025

Skills

  • Guest relations
  • Event management
  • Sales and marketing
  • Banquet operations

Certification

Earned MT Engage Certification, recognizing active engagement in learning, integrative thinking, and real-world application of skills.

Languages

Arabic
Native or Bilingual

Timeline

Banquet Supervisor

Richland Country Club
06.2025 - Current

Supervisor

Magic Ice USA
11.2024 - 01.2025

Banquet Captain

Details Nashville
08.2023 - 07.2025

Prime Shopper

Whole Foods Market
03.2022 - 05.2023

Food Server

Steamboys
12.2021 - 04.2022

Hostess

Burger Republic
03.2020 - 08.2020

Bachelor of Science - Tourism And Hospitality Management

Middle Tennessee State University

No Degree - Entrepreneurship Minor

Middle Tennessee State University
Mehrael Georges