Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Melanie Ortega

Queens

Summary

Dedicated barista with extensive experience in high-volume service environments, skilled in fostering teamwork and maintaining exceptional quality standards. Recognized for consistently delivering friendly and efficient customer experiences while thriving in fast-paced settings. Committed to bringing enthusiasm, reliability, and a collaborative spirit to every shift, ensuring a positive atmosphere for both customers and colleagues. Passionate about creating memorable moments through expertly crafted beverages and attentive service.

Overview

4
4
years of professional experience

Work History

Barista

Starbucks
Whitestone, New York
02.2025 - Current
  • Prepared and served a variety of coffee beverages to customers.
  • Engaged with customers to create a welcoming atmosphere.
  • Operated espresso machines and grinders efficiently during peak hours.
  • Handled cash transactions accurately at the register.
  • Restocked supplies and managed inventory levels in the café area.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Provided excellent customer service by responding to inquiries quickly and professionally.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Created complex, hand-crafted beverages based upon customer preferences.
  • Labeled containers of milk for use in coffee drinks according to expiration dates.
  • Created promotional displays for advertising special events or promotions at the cafe.

Barista, Cashier

Paris Baguette
Bayside, New York
08.2022 - 01.2025
  • Maintained clean and organized workstations to ensure efficient service.
  • Processed customer transactions accurately using the point-of-sale system.
  • Collaborated with team members to manage busy shifts and meet demand.
  • Assisted in training new baristas on beverage preparation techniques and standards.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Operated cash registers to process customer payments.
  • Followed health, safety and sanitation guidelines to pass state inspections.
  • Created promotional displays for advertising special events or promotions at the cafe.
  • Managed coffee grinding and brewing equipment, performing regular maintenance and troubleshooting as needed.

Education

High School Diploma -

Francis Lewis High School

Skills

  • Customer service
  • Cash handling
  • Pos system operation
  • Attention to detail
  • Effective communication
  • Customer engagement
  • Training and mentoring
  • Ingredient restocking
  • Safe food handling
  • Hospitality service expertise
  • Dining room maintenance
  • Order taking
  • Multitasking and organization
  • FLUENT IN [Spanish]

Languages

Spanish
Professional

Timeline

Barista

Starbucks
02.2025 - Current

Barista, Cashier

Paris Baguette
08.2022 - 01.2025

High School Diploma -

Francis Lewis High School