Melissa Robbins
Pooler,GA
Summary
Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Overview
21
21
years of professional experience
Work History
Bartender/ Server
Sam Sneads Tavern
Savannah, GA
11.2025 - 05.2026
- Mixed and served beverages according to menu standards and customer preferences.
- Provided exceptional customer service, fostering a welcoming atmosphere for patrons
- Served high customer volumes during special events, nights, and weekends.
Manager/Head Bartender
The Toasted Yolk
Savannah, GA
08.2023 - 11.2025
- Implemented inventory control measures, reducing waste and optimizing supply chain management.
- Developed staff schedules to meet business demands while maintaining labor cost efficiency.
- Coordinated with kitchen staff to streamline food preparation processes, enhancing overall productivity.
- Cross-trained existing employees to maximize team agility and performance.
- Oversaw daily operations, ensuring efficient service delivery and high customer satisfaction.
Bartender
Crab Du Jour
Savannah, GA
01.2023 - 08.2023
- Provided exceptional customer service, fostering positive guest experiences and repeat business.
- Trained new staff on drink preparation techniques and customer interaction standards.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Bartender
Hitch Treylor Park
Savannah, GA
05.2022 - 10.2022
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Bartender
The Bamboo Club
Long Beach, CA
05.2021 - 04.2022
- Prepared and served a variety of cocktails and beverages in high-volume environment.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Assistant Deli Clerk Supervisor
Sprouts Farmer Market
Torrance, CA
03.2020 - 04.2021
- Maintained inventory levels, reducing waste through effective stock rotation practices.
- Developed weekly promotional displays to highlight featured products and increase sales.
Bartender Supervisor
Brien O'Connors
Long Beach, CA
02.2016 - 03.2020
- Managed inventory control, optimizing stock levels and reducing waste through efficient ordering processes.
- Developed innovative cocktail menus, increasing customer engagement and satisfaction.
- Trained and mentored junior bartenders, enhancing team skills and knowledge of mixology.
Manager/ Bartender
The Pike Bar
Long Beach, CA
10.2005 - 02.2016
- Improved marketing to attract new customers and promote business.
- Managed bar inventory through regular stock assessments and timely ordering.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
- Oversaw inventory management, optimizing stock levels, and reducing waste.
- Developed staff training programs to enhance team performance and service quality.
Education
High School Diploma -
Memorial Day
Savannah, GASkills
- Alcohol service
- Service skills
- Upselling techniques
- Sales techniques
- Customer service
- Highly reliable
- Outgoing personality
Timeline
Bartender/ Server
Sam Sneads Tavern
11.2025 - 05.2026
Manager/Head Bartender
The Toasted Yolk
08.2023 - 11.2025
Bartender
Crab Du Jour
01.2023 - 08.2023
Bartender
Hitch Treylor Park
05.2022 - 10.2022
Bartender
The Bamboo Club
05.2021 - 04.2022
Assistant Deli Clerk Supervisor
Sprouts Farmer Market
03.2020 - 04.2021
Bartender Supervisor
Brien O'Connors
02.2016 - 03.2020
Manager/ Bartender
The Pike Bar
10.2005 - 02.2016
High School Diploma -
Memorial Day