Michael Curley
Buffalo,NY
Summary
Skilled bartender with background in crafting classic and innovative cocktails, managing bar operations, and delivering exceptional customer service. Demonstrated ability to maintain high levels of cleanliness and organization while multitasking in fast-paced environments. Strong interpersonal skills ensure memorable guest experiences and foster repeat business. Successfully increased bar revenue through effective upselling techniques and efficient inventory management.
Overview
8
8
years of professional experience
Work History
Bartender
The Place Restaurant And Bar
Buffalo, NY
04.2023 - Current
- Participated in regular meetings to discuss goals and objectives set by management.
- Processed payments accurately and efficiently with POS system.
- Adhered to state regulations regarding serving alcohol responsibly.
- Performed opening and closing duties including restocking supplies.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Greeted customers and provided excellent customer service.
Bar Manager
Coco Bar & Bistro
Buffalo , NY
03.2017 - 02.2023
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Ensured compliance with local health codes regarding food storage temperatures or alcohol serving guidelines.
- Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
- Developed drink recipes and menus to meet customer preferences while optimizing profitability.
- Implemented strategies designed to increase revenue through upselling techniques.
- Maintained accurate records of liquor inventory and purchases for budgeting
Education
Associate of Arts - Art
Orange County Community College
Middletown, NY05-1996
Skills
- Bar restocking
- Building delicious cocktails
- Health codes compliance
- Basic accounting
- Safe lifting
- Outstanding customer service
Timeline
Bartender
The Place Restaurant And Bar
04.2023 - Current
Bar Manager
Coco Bar & Bistro
03.2017 - 02.2023
Associate of Arts - Art
Orange County Community College