
High-energy food and beverage employee ready to empower team members to surpass company objectives with effective leadership. Skilled in training employees, building job satisfaction and solving operational problems by tapping into personal experience and collaboration strengths. Successful at keeping customer, business and staff needs balanced and operations in line with targets.
Project Management
Cash handling expertise
Inventory control and record keeping
Employee management
Data integrity
Inbound and outbound calls
Telephone etiquette
Verbal and written communication
Collaborative relationships