Dedicated server with exceptional customer service skills. Known for enhancing guest engagement and ensuring order accuracy, contributing to a positive dining experience.
Overview
3
3
years of professional experience
Work History
Server
Bloomin' Brands
Orange, CT
11.2025 - Current
Provided excellent customer service, ensuring a positive dining experience for all guests.
Assisted in maintaining cleanliness and organization of dining area and service stations.
Collaborated with kitchen staff to ensure timely and accurate food delivery to tables.
Adapted quickly to changing menus and daily specials, enhancing guest satisfaction.
Enhanced serving & Time management skills utilizing new service model rollout.
Paraprofessional
Delta T Group
Bridgeport, CT
02.2025 - 02.2026
Assisted teachers in classroom management and instructional support for diverse learning needs.
Implemented individualized education plans to enhance student engagement and performance.
Monitored student behavior and provided immediate feedback to promote a positive learning environment.
Collaborated with educators to develop and adapt lesson materials tailored to student abilities.
Server
Cracker Barrel
Milford, CT
03.2024 - 02.2025
Adapted quickly to changing menus and daily specials, enhancing guest satisfaction.
Handled customer inquiries and complaints efficiently, promoting a welcoming environment.
Supported team members during peak hours, improving overall service efficiency.
Kitchen Aide
Bridgeport Nutrition Center
Bridgeport, CT
09.2023 - 03.2024
Prepared and assembled nutritious meals according to dietary guidelines and resident preferences.
Maintained cleanliness and organization in kitchen and storage areas to ensure food safety compliance.
Assisted chefs with food preparation, including chopping vegetables and portioning ingredients for daily service.
Monitored inventory levels, reporting shortages to ensure timely reordering of kitchen supplies.
Busser
Joey C's Boathouse
Stratford, CT
04.2023 - 08.2023
Maintained cleanliness and organization of dining areas to enhance guest experience.
Assisted servers by promptly clearing tables and resetting for new customers.
Collaborated with kitchen staff to ensure timely delivery of food and beverages.
Supported inventory management by restocking supplies as needed during peak hours.