General Manager with a record of driving 200% sales growth at Frankie’s Sports Bar & Grill through process improvement, strategic operations, and staff training. Skilled in inventory control and payroll processing to support accurate forecasting and cost management. Focused on operational efficiency and consistent customer engagement.
Returned to Clicks and resumed role as Assistant Manager.
Increased sales 50% on low-volume days through targeted promotions.
Coordinated staff schedules to maintain adequate coverage.
Handled payroll processing for timely, accurate employee pay.
Managed payroll records to keep employee data accurate.
Monitored inventory levels to keep stock available.
Reviewed profit and loss statements to assess financial performance and guide decisions.
Checked cost of goods to support pricing choices.
Led training sessions for wait and bar staff.
Assistant General Manager
3 Years
Frankie's Sports Bar & Grill | Fort Worth, Lewisville, TX | 01.2011 - 01.2014
Annual Sales Volume: $3.9 Million
Increased Sales by 200% at the Lewisville Location since 2011 by completely restructuring operations, employee performance, and food quality standards and via local store marketing
Opened Fort Worth location; hired and trained 60 employees, establishing a strong operational foundation.
Revitalized one failing location by re-staffing and implementing stronger employee training
Developed "Happy Hour Program," significantly boosting store guest count and enhancing customer engagement.
Improved employee efficiency by creating and implementing a weekly operations sheet
Food Cost maintained at 29% via focused inventory practices.
Labor Cost maintained at 30% through strategic scheduling