Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Manuel Gomez

Missouri City,TX

Summary

Committed and hardworking Restaurant General Manager with years of experience leading teams and managing stores in food service. Well-rounded leader with talent for supervising employees. Swift problem solver with quick and effective solutions to wide array of issues.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Restaurant General Manager

Burger King | Houston Foods Inc.
Houston, Texas
06.2019 - 03.2022
  • Consistent REV Scores of above 90%, HBC at 100% and no Zero Tolerance deviations.
  • Interviewed, hired and trained Managers and Team Members.
  • Set clear expectations and created positive working environment for employees.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Maintained safe working and guest environment to reduce risk of injury and accidents.
  • Led and trained managers and team members on effective methods, operations, brand standards and food safety procedures.
  • Prepared for and executed new menu and LTO offerings.

Assistant General Manager

Burger King | Houston Foods Inc.
Missouri City, Texas
01.2009 - 06.2019
  • Supported the General Manager in their store and team responsibilities.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Handled cash accurately and prepared deposits.
  • Motivated, trained and disciplined employees to maximize performance.
  • Supported the General Manager in hiring, training and retaining Shift Managers and Team Members.

Assistant Manager and Cook

McDonald's Restaurant
Houston, Texas
10.2002 - 01.2008
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Inspected appliances, commercial fryers, and ovens to verify proper working order.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Ordered and received products and supplies to stock kitchen areas.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Kept restaurant compliant with all federal, state and local hygiene and food safety regulations.
  • Recruited and hired employees offering talent, charisma and experience to restaurant team.

Education

High School Diploma -

Lee High School
Houston, TX
05.1998

Skills

  • Managing Deliveries
  • Quality Assurance
  • Recruitment and Hiring
  • Monitoring Food Preparation
  • Training and Onboarding
  • Scheduling Staff
  • Staffing and Sales Reporting
  • Supply Ordering and Management
  • Money Handling

Certification

ServSafe Certified

City of Houston Food Service Manager Certified

Timeline

Restaurant General Manager

Burger King | Houston Foods Inc.
06.2019 - 03.2022

Assistant General Manager

Burger King | Houston Foods Inc.
01.2009 - 06.2019

Assistant Manager and Cook

McDonald's Restaurant
10.2002 - 01.2008

High School Diploma -

Lee High School