Summary
Overview
Work History
Education
Skills
Assessments
Timeline
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MICHELLE SCHEPPER

Memphis,NY

Summary

Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.

Overview

31
31
years of professional experience

Work History

Server

Coppertop Tavern
Camillus, NY
09.2021 - 08.2024
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided excellent customer service to ensure satisfaction
  • Trained new employees to perform duties.

Server

Stella's Diner
Syracuse, NY
06.2019 - 09.2021
  • Took orders from customers accurately and in a timely manner.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Server

Romano's Steakhouse
Tampa, FL
01.2017 - 05.2019
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Manager

Tijuana Flats
Oldsmar, FL
02.2014 - 01.2017
  • Enhanced team member performance through use of strategic and tactical approaches, motivational coaching and training.
  • Oversaw daily operations, maintaining efficiency and quality standards.
  • Monitored staff performance and addressed issues.
  • Resolved customer complaints and issues promptly, maintaining a positive brand image.

Server/Certified Trainer

Pizzeria Uno
Syracuse, NY
04.1993 - 02.2012
  • Assisted in training new servers.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.

Education

Bachelor of Science - Adolescent Education Earth Science

SUNY Cortland
New York, NY
05.2005

Associate of Science -

Onondaga Community College
New York, NY
05.1989

Skills

  • Service prioritization
  • POS efficiency
  • Sales Techniques
  • High-volume dining
  • Menu knowledge
  • Effective customer upselling
  • Strong Work Ethic
  • Positive and professional
  • Exceptional customer service

Assessments

  • Customer Focus & Orientation, Highly Proficient, 08/01/19, Responding to customer situations with sensitivity.
  • Fine Dining, Highly Proficient, 07/01/20, Knowledge of food and beverages in fine dining establishments and ability to provide exceptional guest service.
  • Food Service: Customer Situations, Proficient, 07/01/20, Ensuring customer satisfaction, prioritizing tasks, and suggesting products in a food service setting.

Timeline

Server

Coppertop Tavern
09.2021 - 08.2024

Server

Stella's Diner
06.2019 - 09.2021

Server

Romano's Steakhouse
01.2017 - 05.2019

Manager

Tijuana Flats
02.2014 - 01.2017

Server/Certified Trainer

Pizzeria Uno
04.1993 - 02.2012

Bachelor of Science - Adolescent Education Earth Science

SUNY Cortland

Associate of Science -

Onondaga Community College
MICHELLE SCHEPPER