Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michelle Rollefson

Dania Beach,FL

Summary

Professional bartender with 10+ years of experience at high volume bars, restaurants, and clubs in major metropolitan cities (Washington, D.C., New York City, & Austin)

Overview

12
12
years of professional experience

Work History

Banquet Bartender

Riverside Hotel
06.2022 - Current
  • Prepared for events by setting up bar, stocking supplies, and arranging tables.
  • Responded to guest questions and requests with friendly and knowledgeable service.
  • Contributed to successful events by setting up mobile bars in various locations according to event specifications.
  • Set up glassware, liquor, and other necessary supplies for special events.
  • Collaborated with banquet staff to ensure seamless event execution, resulting in increased client satisfaction and repeat business.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Assisted in training new banquet bartenders, sharing best practices and techniques to maintain consistent service standards across the team.

Banquet Captain/Bartender

800 Congress
03.2016 - 10.2021
  • Managed staff in organized manner to properly execute tasks needed for successful events
  • Maintained close communication with clients & vendors to ensure for smooth execution of events
  • Supervised staff during events to ensure proper service & cleanliness protocols
  • Assisted with set up & break down
  • Assisted General Manager with office tasks (print outs, calls, graphics)
  • High volume craft bartending.

Bartender

Wu Chow
04.2015 - 12.2017
  • Set up bar for service + cocktail prep work (juicing, cutting fruit)
  • Greeted bar guests and assisted with beverage & food selection
  • Prepared craft cocktails (classic & tiki)
  • Friendly communication with guests to ensure satisfaction
  • Counted til upon shift open & close
  • Worked high volume service bar.

Head Bartender

The Bubble Lounge
02.2013 - 03.2015
  • Cocktail prep work (juicing, slicing fruit, dividing garnishes, etc)
  • Set up bar for service
  • Suggested and sold various champagnes & appetizer pairings
  • Prepared classic cocktails
  • Created seasonal cocktail menu
  • Worked private events & corporate parties
  • Open and closed til on Aloha POS.

Education

Graphic Design & Web Development -

Art Institute of Washington
Arlington, VA
05.2006

Skills

  • Safe alcohol service
  • Bar management
  • Guest relations
  • Time management
  • Order coordination
  • High volume service

Timeline

Banquet Bartender

Riverside Hotel
06.2022 - Current

Banquet Captain/Bartender

800 Congress
03.2016 - 10.2021

Bartender

Wu Chow
04.2015 - 12.2017

Head Bartender

The Bubble Lounge
02.2013 - 03.2015

Graphic Design & Web Development -

Art Institute of Washington
Michelle Rollefson