Miguel A. Colmenares
Matthews,NC
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
Home Meal Solutions & Rotisserie
Sams Club
Matthews, NC
06.2023 - Current
- Managed tasks assigned by supervisor in an efficient manner.
- Conducted regular inventory of freshness and expiration dates of items in the prepared foods section.
- Adhered to company policies regarding health codes and safety regulations.
- Responsible for stocking shelves with prepared foods products.
- Trained new team members on store operations related to the prepared foods department.
- Assisted customers in selecting appropriate items from the prepared food section.
- Rotated stock on shelves to ensure freshness and quality of products being sold.
- Performed opening and closing procedures including cleaning counters and equipment.
- Monitored temperature control systems to ensure proper storage conditions for prepared foods products.
Bakery Team Lead
La Panaderia
Matthews, NC
06.2022 - 02.2023
- Assisted with the preparation of large orders for special events or holidays.
- Supervised and trained new employees on proper baking techniques and safety regulations.
- Resolved customer complaints regarding product quality or service issues quickly and professionally.
- Organized and delegated tasks to ensure efficient production of baked goods.
- Analyzed sales trends in order to optimize product selection and pricing strategies.
- Created weekly work schedules for bakery staff members according to store needs.
- Identified opportunities for cost savings initiatives within the bakery department.
- Monitored the quality of products, ensuring they met established standards.
- Decorated cakes and pastries, baked breads, tarts, and pies, and created specialty desserts.
Packaging Operator
Logytech
Valencia, Venezuela
02.2020 - 02.2021
- Utilized hand tools such as knives, scissors, and tape guns when necessary.
- Collaborated with team members to ensure efficient workflow throughout the shift.
- Operated pallet jacks, forklifts, and other manual material handling equipment safely according to company standards.
- Performed quality assurance tests on samples from each batch prior to releasing it for sale.
- Adjusted machine settings to ensure optimal performance and product quality.
- Followed standard operating procedures during all stages of the packaging process.
- Inspected finished products for defects before packing them into boxes or bags.
- Cleaned machinery components regularly according to manufacturer guidelines.
- Verified that labels were correctly attached to packages before boxing them up for shipment.
- Assisted in the set up and operation of various packaging equipment.
Education
High School Diploma -
Hipolito Cisneros
Carabobo, Venezuela07-2013
Skills
- Networking abilities
- Excellent Communication
- Task Prioritization
- Adaptable and Flexible
- Friendly and Helpful
- Multitasking
- Problem-solving aptitude
- Adaptability
- Teamwork and Collaboration
- Analytical Thinking
- Continuous Improvement
Languages
English
Professional
Spanish
Professional
Timeline
Home Meal Solutions & Rotisserie
Sams Club
06.2023 - Current
Bakery Team Lead
La Panaderia
06.2022 - 02.2023
Packaging Operator
Logytech
02.2020 - 02.2021
High School Diploma -
Hipolito Cisneros
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