Summary
Overview
Work History
Education
Skills
Timeline
Generic

Miles Akard

Washington

Summary

Dynamic and detail-oriented professional with a strong background in high-end retail management, luxury hospitality, and large-scale operational logistics. Proven track record in client relationship building, premium service delivery, and managing multi-million-dollar inventory and equipment accounts with zero margin for error. Skilled in vendor coordination, budget oversight, and driving cross-functional team success. Seeking to leverage leadership, high-touch client relations, and logistics experience to elevate guest experiences as a Hospitality Events Coordinator.

Overview

9
9
years of professional experience

Work History

Sales Supervisor

Rag & Bone
04.2026 - Current
  • Deliver a high-touch, tailored client experience in a luxury retail setting, generating over $200,000 in individual sales while supporting retention and acquisition initiatives.
  • Drive daily store operations, guest engagement, and client relationship management aligned with brand standards.
  • Assist in organizing elevated client appointments, in-store activations, and hospitality touchpoints to foster customer loyalty.
  • Support inventory organization, supply replenishment, and merchandise presentation to ensure a seamless client journey.

Bar Manager & Event Operations Support

Mission Group
02.2025 - 04.2026
  • Facilitated high-volume hospitality operations and special events/bar buy-outs, generating $5,000–$10,000 per shift.
  • Managed beverage inventory, supply stocking, and vendor product presentation to maintain pristine service areas.
  • Partnered with management on promotional strategies and event activations to drive patron engagement and revenue.
  • Trained and mentored incoming staff on service standards, inventory control, and transaction procedures.

Company Armorer / Logistics Coordinator

United States Army
05.2022 - 02.2025
  • Managed tracking, maintenance, and allocation of over $2M in high-value assets with a zero-loss record across a 2-year tenure.
  • Established meticulous inventory tracking systems and audit controls to monitor equipment status, maintenance logs, and operational readiness.
  • Coordinated external vendor repairs, replacement parts sourcing, and acquisitions with higher headquarters depots.
  • Awarded the Army Achievement Medal for developing and updating inventory and logistics tracking systems.

Infantry Squad Leader

United States Army
09.2021 - 02.2025
  • Supervised and mentored teams of up to 10 personnel, overseeing daily operations, resource planning, and execution under strict deadlines.
  • Planned and managed operational logistics, conducting risk assessments and post-event recaps to continuously improve workflows.
  • Awarded the Army Achievement Medal for superior performance in leadership and operational management.

Restaurant Floor Manager

Lo-re Lei Pub & Grill
08.2020 - 07.2021
  • Supervised daily restaurant operations, ensuring efficient service and guest satisfaction.
  • Directed daily floor operations, seating logistics, and staff scheduling to optimize cost control and guest satisfaction.
  • Liaised with vendors and suppliers to negotiate favorable pricing agreements and ensure stock availability for peak periods.
  • Oversaw inventory audits, expense logging, and resolution of guest experience challenges

Field Radio Operator & Logistics Specialist

United States Marine Corps
04.2018 - 09.2021
  • Operated and maintained tactical radio equipment for secure communications in diverse operational environments.
  • Maintained 100% accountability for over $1.5M in communication systems, equipment accessories, and encryption assets.
  • Led and trained teams of 3–15 Marines in equipment maintenance, field operations, and technical trouble-shooting.
  • Recognized as Honor Graduate at the USMC Non-Commissioned Officers Professional Development Academy for leadership and critical thinking skills.

Events Coordinator

Crowne Plaza Hotel - Le Palace
06.2017 - 04.2018
  • Coordinated logistics, floor setups, catering options, and guest touchpoints for high-volume corporate and special events.
  • Managed vendor coordination, inventory tracking, and beverage/catering stock to ensure flawless execution during large-scale activations.
  • Processed event documentation, sales records, and opening/closing financial reports to support budget management.
  • Maintained high hospitality standards to deliver personalized guest experiences and resolve client inquiries efficiently.

Education

High School Diploma -

American Community School
Amman, JO
05-2015

Skills

  • Customer service
  • Sales strategy development
  • Strategic planning
  • Goals and performance
  • Inventory control
  • Staff management

Timeline

Sales Supervisor

Rag & Bone
04.2026 - Current

Bar Manager & Event Operations Support

Mission Group
02.2025 - 04.2026

Company Armorer / Logistics Coordinator

United States Army
05.2022 - 02.2025

Infantry Squad Leader

United States Army
09.2021 - 02.2025

Restaurant Floor Manager

Lo-re Lei Pub & Grill
08.2020 - 07.2021

Field Radio Operator & Logistics Specialist

United States Marine Corps
04.2018 - 09.2021

Events Coordinator

Crowne Plaza Hotel - Le Palace
06.2017 - 04.2018

High School Diploma -

American Community School
Miles Akard