Miles Frazier

• Provided quick and efficient clearing of tables between.

courses.

• Swept floors, washed walls, and windowsills, emptied trash bins, and cleaned restrooms when needed.
• Took initiative to help others whenever necessary.
• Delivered food orders to tables in a timely manner, according to company standards.
• Performed daily side work, such as polishing silverware, making roll-ups, changing out linen bags, and switching out soda bibs and CO2 tanks.
• Provided assistance to other bussers or waitstaff when needed.

• Provided quick and efficient clearing of tables between courses.
• Swept floors, washed walls, and windowsills, emptied trash bins, and cleaned restrooms when needed.
• Took initiative to help others whenever necessary.
• Performed daily side work, such as polishing silverware, folding napkins, and throwing out linen bags.
• I took orders and used POS systems to input orders.
• I answered the phone to take orders, make reservations, and to address any questions regarding the restaurant.
• Directed customers to their tables, and accommodated their needs.

• Answered customer questions regarding the menu, restaurant services, and special promotions.
• Provided excellent customer service by anticipating customers' needs.
• Maintained the cleanliness of the lobby area, including wiping down tables and chairs.
• Managed incoming calls during busy shifts.
• Provided customers with accurate wait times and monitored the waiting list.