Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Miranda Godwin

Phoenix,AZ

Summary

Serving over 15 years in the customer service industry I have acquired the ability to think quick on my feet, analyze different situations, and make a decision that is appropriate for the consumer as well as the business. Focusing on private dining settings, I am seeking a reputable company that will expand my knowledge and challenge my capabilities.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Private Event Bartender/Server

Fox Restaurant Concepts / Arrogant Butcher
09.2021 - Current
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Maintained private events up to 200 people where I bartend and led the team to ensure a successful event for not only the guest but the restaurant as a whole.
  • Discussed thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods for any dietary restrictions or allergies.
  • Have become well versed in many wine pairing and cocktail recipes.

Restaurant Manager

Sam's Sports Grill
08.2020 - 08.2021
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Led and directed team members on effective methods, operations, and procedures.

Rental Manager

Hurricane Marina
04.2019 - 09.2019
  • Specialized in Sales and Marketing of boat rentals
  • Created multiple pricing portfolios
  • Proofed company magazine and marketing incentives
  • Involved in radio and social media broadcasting
  • Distributing rental contracts

Front Of House Manager

Blue Water Grille
03.2018 - 04.2019
  • Trained all new employees as well as created schedules
  • Helped generate social media marketing and create menus
  • Processed payroll and constructed operations schedules
  • Assisted with any customer compliments or complaints

Server

Blue Water Grille
05.2015 - 02.2018

Education

Bachelor of Science - Business Administration, Marketing, Social Sciences

Tennessee Technological University
Cookeville, TN
2019

Skills

  • Ability to multi-task
  • Guest Engagement
  • Analytical
  • Strategic
  • Creative
  • Team Oriented
  • Organized

Certification

Food Handler Certification 8/31/24-8/31/27


Timeline

Private Event Bartender/Server

Fox Restaurant Concepts / Arrogant Butcher
09.2021 - Current

Restaurant Manager

Sam's Sports Grill
08.2020 - 08.2021

Rental Manager

Hurricane Marina
04.2019 - 09.2019

Front Of House Manager

Blue Water Grille
03.2018 - 04.2019

Server

Blue Water Grille
05.2015 - 02.2018

Food Handler Certification 8/31/24-8/31/27


Bachelor of Science - Business Administration, Marketing, Social Sciences

Tennessee Technological University
Miranda Godwin