Mirranda Styba

• Participate in daily operations, ensuring timely completion of tasks and adherence to company policies and procedures.
• Maintained and prioritized to-do-list and followed up to complete tasks on-time.
• Resolved customer issues promptly and professionally, maintaining high satisfaction rates while minimizing escalations.
• Assisted court users with daily living needs to maintain self-esteem and general wellness.
• Remained solutions-oriented in face of complex problems to assist management and overall business direction.
• Increased customer service success rates by quickly resolving issues.

• Increased customer satisfaction by providing exceptional service and comfortable environment.
• Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
• Managed inventory efficiently, reducing waste and maintaining optimal stock levels for peak periods
• Trained new bartenders on customer service skills to enhance overall performance.
• Maintained a clean and organized workspace, adhering to strict hygiene standards for the health and safety of customers.
• Monitored cash handling procedures to ensure accuracy in transactions while minimizing instances of theft or loss.
• Served high customer volumes during special events, nights, and weekends.
• Kept bar presentable and well-stocked to meet customer needs.
• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
• Adhered to state laws regarding alcoholic beverage services and customer regulations.

• Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
• Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.

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• Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
• Collaborated with team members to ensure seamless guest experiences and resolve any issues promptly.
• Collaborated closely with bartenders to fulfill beverage orders accurately while managing patron expectations efficiently.
• Coordinated with kitchen staff to ensure special requests or dietary restrictions were accurately communicated and accommodated for guests.